Tag Archives: Saigon
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Xin Cám Ơn Thank You

Wow.  Here we are.  365 meals.  When I took on this project I remember wondering if I’d indeed be able to find a year’s worth of food worthy of a daily narrative.  I prayed my lofty goal wouldn’t crater about two months in due to a lack of variety.  Somehow the food gods smiled upon me, and this project […]

Fresh Herbs and Beef

Phở Bò Beef Noodle Soup – 365 of 365

Phở.  Yes, phở.  Phở is our final stop on this diverse food journey.  What’s that?  You were expecting something a little more exotic like marinated pig bladder or five flavors chicken tongue for the grand finale?  Actually I am not even sure if those are edible parts of our barnyard friends, but I am going […]

Bún Thịt Nướng Chả Giò

Bún Thịt Nướng Chả Giò Grilled Pork, Spring Rolls and Noodles – 364 of 365

As far as almost final Vietnamese meals go, this one is about as unlike anything I will find in America as they come.  And that is a great thing.  I do want to end this food journey with some memorable yet far from whacky selections.  Bún thịt nướng chả giò is a who’s who of […]

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Goi Cai To Beef Salad – 362 of 365

This meal represents so much more than a salad of grilled meats, tomatoes, fried shallots, pickled vegetables and raw lemongrass.  Mixing everything together along with a fish sauce based spicy dressing sent me on a taste journey even a year ago I could never have imagined.  That I missed out on so much is mostly my […]

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Cá Kho Tộ Caramelized Fish – 361 of 365

Troi oi!  It’s pronounced choi oi and these two simple words roll out Vietnamese mouths in reaction to just about any situation possibly arising in daily life.  Witness something crazy?  Troi oi!  Almost get hit by a motorbike?  Troi oi as well.  Someone surprise you?  Yes, you guessed it.  Troi oi indeed. Loosely translated as […]

Sườn Non Ram Mặn

Sườn Non Ram Mặn Braised Pork Ribs – 360 of 365

I wish I knew how to tell the friendly ladies at Café 91 I am moving back to the US this week, and that their food the past year has been one of the high points of my time in Vietnam.  My limited vocabulary allows me to explain I am headed home, but learning how to say I […]

Korean Style Beef

Thịt Bò Xào Kiểu Hàn Quốc Korean Style Beef – 359 of 365

Seeing how the Vietnamese kitchen interprets tough chewy chunks of beef with recipes supposedly from other lands is always a feast for the senses. While downtown with a friend on the hunt for the world’s tackiest souvenir, a brief shower of rain just about gave us the world’s biggest soaking. We ducked into Parksons Department Store […]

Hot Dog Doughnut

Hot Dog Doughnut – 358.5 of 365

We won’t pretend this one was any sort of meal, but it was so bizarre it warrants a stop on this meandering food journey.  Let’s just insert it in between 358 and 359. Normally one would expect to walk into a bakery that has been open several hours and find a full selection of tantalizing […]

Xôi Mặn

Xôi Mặn Sticky Rice with Shrimp, Pork and Egg – 355 of 365

Xôi Mặn Unlike other sticky rice breakfasts in Saigon, this one is more savory than sweet.  Cutting the sugar and adding spice created something I rather enjoyed quite nicely.  This sidewalk delight bought off the back of a cart is a who’s who of everything possible out in the wild streets. Actually, let me back […]

Bò Cuốn Lá Lốt

Bò Cuốn Lá Lốt Beef Wrapped in Betel Leaves – 352 of 365

Bò Cuốn Lá Lốt Several of our cabin crew asked me if I had yet tried bò cuốn lá lốt.  “Good for health!”  “Very delicious!”  “I like very much!”  They extolled the virtues of this dish while describing the preparation.  Now if one thing has remained constant on this food journey, it’s that if a […]

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