
Gummichicken – 21 of 365
My hope…Succulent medallions of braised free range chicken pan seared with a savory blend of herbs and spices carefully paired with the freshest locally sourced Dalat vegetables. Accompanied by a bed of the freshest steamed Mekong Delta rice. My Reality…Never before seen cuts of the bird wrapped in fatty, spongy, gelatinous skin swimming in a sticky brown sauce. Plopped atop […]