Archive | April 26, 2012

Bánh Gối Vietnamese Ravioli – 132 of 365

Letting the city envelop me while exploring on foot has been as good a part of this food journey as sampling all the new foods along the path.   Plenty of work related trips to Hanoi have been giving me a chance to uncover another side of Vietnamese cuisine so different than Saigon.   Most of the time […]