Archive | November 12, 2012

Đậu Sốt Cà Chua Tofu and Tomatoes – 357 of 365

In Saigon a common lunchtime dish all across town is a large slab of meat stuffed tofu drenched in a tangy, fishy tomato sauce.  A work trip to Hanoi introduced me to its cousin, đậu sốt cà chua.  I suppose this one could fall into that ever favorite saying of Vietnamese people…”Same, same but different.”  These friend […]